have a happy weekend

It’s my last weekend in India. Time really does fly!

I plan to spend it eating cape gooseberries or rasbhari,

…making red chilli pickle,

…eating til ke laddoo (jaggery and sesame balls) while celebrating the winter solstice festivals of Lohri and Makar Sankranti,

…and leaving on a jet plane for New York.

Hope you have a wonderful weekend!

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